Clay Uruli with Lid, 23.5x23.5x15.5 cm, 2.5 Liters, 2.43 Kg, Handmade Terracotta Earthen Pot, Traditional Indian Clay Cooking Pot, Eco-Friendly Natural Clay Cookware for Healthy

About this item

Discover the ancient wisdom of Indian kitchens with this exquisite iINTELLIGENCEi Clay Uruli with Lid, a premium terracotta cooking vessel that brings the purity of earth to your modern home. Crafted from natural, unglazed clay, this traditional earthen pot is designed for slow, even heat distribution, ensuring that every meal is infused with authentic flavours while preserving essential nutrients. Perfect for preparing dals, curries, rice dishes, and even slow-cooked stews, this clay uruli is a versatile addition to your healthy cookware collection. This handmade clay pot is more than just cookware – it is a lifestyle choice for health-conscious families across India. Cooking in clay naturally reduces oil absorption, enhances the taste of spices, and maintains the alkaline nature of your food. The porous terracotta surface allows gentle steam circulation, which keeps biryanis fluffy, gravies rich, and vegetables tender. Use it on a low flame for traditional slow cooking, or serve directly at the table – the uruli doubles as an elegant serving dish for festive occasions. Measuring 23.5 x 23.5 x 15.5 cm and holding a generous 2.5 liters, this clay uruli is perfectly sized for a family of 3-4 people. Weighing just 2.43 kg, it is sturdy yet manageable for everyday handling. The snug-fitting lid traps moisture and aroma, creating a self-basting environment that intensifies flavours. Whether you are simmering a comforting sambar, preparing a coastal fish curry, or infusing your rice with earthy smokiness, this earthen pot delivers consistent, wholesome results. Embracing eco-friendly kitchenware is a step towards sustainability. This natural clay pot is biodegradable, free from harmful chemicals like lead and PFOA, and supports local artisans with every purchase. To maintain its longevity, season the uruli before first use by soaking it in water for a few hours, then heat gradually. Clean with warm water and a soft sponge – no soap required.

Highlights

• VERSATILE COOKING POT: Perfect for dals, curries, rice, biryani, stews, and slow-cooked traditional Indian dishes; also serves as an elegant serving bowl for festive meals and daily dining.
• PURE TERRACOTTA MATERIAL: Made from natural unglazed clay that is chemical-free, porous, and breathable, enhancing flavours while reducing oil absorption for healthier, tastier home-cooked food.
• EASY TRADITIONAL COOKING: The earthen pot design ensures even heat distribution and gentle steam circulation, while the snug lid locks in moisture and aroma for perfect slow-cooking results.
• DURABLE HANDMADE BUILD: Crafted by skilled artisans with time-honoured techniques, this clay uruli is sturdy, crack-resistant when used correctly, and supports sustainable, eco-friendly kitchen practices.
• EXACT DIMENSIONS AND WEIGHT: Measures 23.5 x 23.5 x 15.5 cm, holds 2.5 liters, and weighs 2.43 kg – a compact, manageable size for family cooking, storage, and serving.

Details